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 These are the curries used by the dietary therapy of Sri Lanka Ayurveda. The balance of Vatha, Pith, and Kapa is prepared through much curries. |
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 Not only in Sri Lanka Ayurveda but in Sri Lanka, these are also the very generally eaten home cooking. |
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 They are Sri Lanka native fruit and sweets. Sweets, such as a cake, are also eaten in Sri Lanka Ayurveda. |
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 These are spices. The important inseparable role is also played in dietary therapy. |
